Spekdikken

Description

Savory pancakes with bacon

Ingredients

• 250 g flour
• 2 eggs
• 500 ml milk
• Pinch of salt
• Bacon cubes

Steps

1. Make a batter with flour, eggs, milk, and salt
2. Fry the bacon in a pan
3. Add batter to form small thick pancakes
4. Cook both sides until golden brown